Tajima Beef Rice Ingredients
¥978.00
- Tajima Beef Rice 570g (Serves 3-4 persons)
- The deep flavor of beef fills your mouth.
- No need to adjust the water level in any troublesome way! Just cook 2 cups of rice with this product.
- Shelf life is 6 months
- Store at room temperature
Ingredients:
- Beef (including sauce), burdock root, beef, soy sauce, rice fermented seasoning/trehalose, thickener (processed starch), lactic acid Ca, pH adjuster, antioxidant (V.C), sodium metaphosphate, bleaching agent (sodium hyposulfite), contains wheat, beef, and soybeans.
- Seasoned vegetable in liquid stock: carrot, bamboo shoot, fermented rice seasoning, soy sauce, salt, seasoning (amino acid), contains wheat and soybeans.
Cooking Instructions:
- Wash 2 cups of rice.
- Cook the rice in a rice cooker with the beef, seasoned vegetable, and its liquid stock. Do not add water beside the liquid stock provided.
- When the rice is cooked, mix it and serve. Top with nori (dried seaweed), etc. as you like!
Estimated nutritional information
Beef (per 130g):
- Calories: 294kcal
- Protein: 6.3g
- Fats: 22.8g
- Carbohydrates: 13.5g
- Salt equivalent: 3.1g
Seasoning liquid with vegetables (per 440g):
- Calories: 82kcal
- Protein: 3.3g
- Fats: 0.2g
- Carbohydrates: 15.1g
- Salt equivalent: 5.4g
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